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chateaux vineyards & cooking class- loire valley

Chateaux Vineyards and cooking class – Loire valley

The Loire valley is known as the garden of France. It is also known for its architectural heritage, but in particular for its world-famous castles and more particularly its many cultural monuments, which illustrate to an exceptional degree the ideals of the Renaissance and the Age of the Enlightenment on western European thought and design. On December 2, 2000, UNESCO added the central part of the Loire River valley, between Maine and Sully-sur-Loire, to its list of World Heritage Sites.:the commettee said that the Loire Valley is: "an exceptional cultural landscape, of great beauty, comprised of historic cities and villages, great architectural monuments - the Châteaux - and lands that have been cultivated and shaped by centuries of interaction between local populations and their physical environment, in particular the Loire itself."

The Tour Includes:

  • 4 nights in Hotel Le Choiseul in Amboise
  • Taxi transfer to Amboise, on Day 1
  • 4 Breakfasts
  • Entrance tickets and guided visit of Chateau de Blois, Cheverny, Chambord, Chenonceau, Amboise and Clos Lucé
  • Lunches and drinks included on Day 2 & 3
  • Transport in a luxury minivan with an English speaking guide on Day 2 & 3 (you will join a group of 8 people maximum)
  • Private tour on Day 4 (Visit and tasting at Max Vauché, goat cheese farm, cooking class and dinner, taxi transfer to your hotel)
  • Taxi transfer to Saint Pierre des Corps TGV station on Day 5

The tour does not include: other lunches, dinners, drinks, balloon flights, extras...

 

 

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