Frozen in Time: Gelato's Sicilian Heritage
Dive into the rich, frosty history of gelato and discover its deep…
Couscous in Sicily?!
Most Americans are familiar with the grain couscous. The…
Sicilian or Italian? We Love Them Both!
There’s no denying Sicily is a gorgeous Mediterranean island that’s…
Sicilian Marzipan: A Delicious Work of Art
Marzipan, that colorful, realistic-looking edible art that’s quite…
Street Food in Palermo
Palermo is the capital of Sicily and a true melting pot of history…
The Return of Sicily's Ancient Grain
Since the earliest days of civilization Sicily has been an…